Vegan Milker is the leading plant milk maker in Europe.
You can use it to make vegan milks from any seed: nut milk, rice milk, oat milk, soy milk, hemp milk, coconut milk, tigernut milk, etc.
It can be used in two ways:
OPTION 1, with a hand blender: it blends, filters and emulsifies at the same time.
According to vegan experts this is the easiest, cleanest and most efficient way to prepare creamy plant milks thanks to its centrifugal effect.
OPTION 2, with a jar blender or food processor: use Vegan Milker as a strainer.
PAID FOR ITSELF IN ONLY 15 uses.
Making a litre of organic oat milk would set you back 25 cents, rice milk 30 cents, soya milk 35 cents, etc.
Moreover, homemade plant milk HAS 5 TIMES THE NUTRIENT content than storebought does (source: research carried out by CSIC, Prague Chemistry University and Pharmacy School.
In the aforementioned study, Vegan Milker was used to produce the plant milks which would later be compared against their packaged counterparts (organic versions).
Not only do you get your super nutritious plant milk, but also the leftover pulp to cook delicious vegan recipes in 5 minutes: vegan paté, chocolate cream, hummus, tabbouleh, biscuits…
Download our RECIPE BOOK at our blog or our official web.
In addition, with Vegan Milker you actively collaborate in reducing waste, packaging and useless energy consumption.
With Vegan Milker, only your imagination is the limit !